Canning and Preserving
Item
Title
Canning and Preserving
Description
This cookbook covers pickling, preserving, canning, and the making of condiments and spreads. These recipes include a variety of fruits and vegetables.
Creator
Sarah Tyson Rorer
Publisher
Arnold and Company
Date Issued
1912
Subject
Cookbook
Format
PDF
Language
English
Rights
Copyright, 1912, by Mrs. S. T. Rorer
